Strawberry Rhubarb Jam
The warm sweetness of fresh ripe strawberries and the tartly flavorful tang of rhubarb is a match made in heaven. The interplay of sweet and tart makes this luxurious jam, a delight wherever it is used. Spread on freshly baked biscuits or pastries for a down-home Southern taste or use as a topping for waffles and pancakes. Created with care by cauldron-simmering fruits to release the full potential of their flavor, this jam is a traditional favorite that can be used in untraditional ways.