Meyer Lemon Cookies
These paper-thin cookie wafers are made with grated lemon zest and cold pressed lemon oil. They taste less like a classic cookie than they do a sweet cracker you might dip into a cup of hot tea or a tin of melted chocolate. They are perky in flavor and have an elegantly smooth texture to each disc. The fresh lemony taste leaves you feeling refreshed, making it a perfect light snack for a warm day.
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MEET YOUR MAKER
Scott and Michelle Livengood are the owners responsible for this lovely family-owned company. Born and raised in Winston-Salem, Moravian treats were always cherished in Scott’s family as a child. He dreamt of honoring the traditions of his childhood by sharing the gift of desserts and cookies with other families across the country. The recipes that Scott uses for his Moravian cookies come from the early American settlers of Salem, who came to the country in the 1700’s and, although he has tweaked and perfected them with vivid flavors and special ingredients, he has stayed true to the original cookie.